Ingredients 1.5 cups Red Fife Multipurpose Flour 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 tsp cinnamon 1/2 tsp nutmeg 1/4 allspice 1/4 tsp ginger 1/8 tsp cloves 2/3 cup granulated sugar 2/3 cup light brown...
Recipes
Pumpkin Pie
This recipe is for two pie crusts or one double-crust pieThis basic pie recipe is great for so many applications. I use this crust for pie, galettes, quiche and my favourite chicken pot pie. The options are endless; once you...
Pumpkin Scones with Maple Glaze
These incredible pumpkin scones, are buttery, delicious and full of your favourite fall flavours. Unlike bakery versions, they are tender and moist, and the best part? You don't have to wait in line or wake up super early to get...
No Rise- Cinnamon Roll Muffins
This simple twist on cinnamon buns, in muffin form, is an easy way to get that instant gratification of a cinnamon bun with less time. Let's be honest: the middle of the bun is the best part, anyway! Ingredients Dough-4...